Melanie's Cauliflower Broccoli Salad

• 3 cups orange cauliflower chopped*
• 3 cups purple cauliflower chopped*
• 3 cups white cauliflower chopped*
• 3 cups brocolli chopped*
• ¾ cup red onion chopped*
• ¾ cup celery chopped*
• 3 to 4 strips bacon
• ½ cup hulled sunflower seeds
• ½ cup raisins
• 3 cups mayonnaise
• 1 cup sugar
• 2½ Tbs raspbery vinegar

*Washed, drained, and cut into small 3/8 inch florettes

Fry bacon until crisp. Crumble into small ¼-inch pieces and set aside.

Combine the cauliflower, brocolli, onion, celery, bacon, sunflower seeds and raisins and set aside.

Melt the sugar in the vinegar on low heat. Cool and add to the mayonnaise to make a dressing.

Combine all ingredients with the dressing and mix well.