Melanie's Kaffir Lime Pie


Preheat oven to 325°

Whisk lime zest and yolks together until light green. This usually takes 2-3 minutes. Whisk in the milk, then the Kaffir lime juice.

Pour the lime filling into the pie crust and bake until the center is set (wiggly when jiggled) - about 15 minutes. Optionally top with whipped cream.